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題 名 | 市售奶油、乾酪、人造奶油及沙拉醬中己二烯酸、脫水醋酸及苯甲酸之氣相層析快速定量法=Rapid Method for the Determination of Sorbic Acid, Dehydroacetic Acid and Benzoic Acid in Butter, Cheese, Margarine and Salad Dressing by Gas Chromatography |
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作 者 | 鍾玉明; 王美苓; 周政輝; 范晉嘉; | 書刊名 | 中國農業化學會誌 |
卷 期 | 37:2 1999.06[民88.06] |
頁 次 | 頁166-178 |
分類號 | 412.373 |
關鍵詞 | 防腐劑; 己二烯酸; 脫水醋酸; 苯甲酸; 直接注入法; 氣相層析; 定量分析; Preservative; Sorbic acid; Dehydroacetic acid; Benzoic acid; Direct injection; Gas chromatography; Quantitative analysis; |
語 文 | 中文(Chinese) |