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頁籤選單縮合
題 名 | 液體發酵製品中乳酸之快速氣相層析定量分析法=A Rapid Gas Chromatographic Method for Direct Determination of Lactic Acid in Liquid Fermented Foods |
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作 者 | 王美苓; 蘇南維; 李敏雄; 黃寶雄; 鍾玉明; | 書刊名 | 臺灣農業化學與食品科學 |
卷 期 | 38:6 2000.12[民89.12] |
頁 次 | 頁508-514 |
分類號 | 463.8 |
關鍵詞 | 乳酸; 發酵製品; 直接注入法; 氣相層析; 定量分析; Lactic acid; Liquid fermented food; Direct injection; Gas chromatography; Quantitative analyses; |
語 文 | 中文(Chinese) |