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題名 | Changes of Thiobarbituric Acid Reaction Substance Value, Metmyoglobin Content, and Endogenous Enzymatic Antioxidant in Muscles in Cold Storage=在冷藏及冷凍期間不同僵直程度屠體肌肉之TBARS值、變性肌紅蛋白含量及內源性抗氧化酵素之變化 |
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作者 | 陳美妤; 駱秋英; 許惠茹; 林高塚; Chen, M. Y.; Luo, Chyr C. Y.; Hsu, H. J.; Lin, K. J.; |
期刊 | 中國畜牧學會會誌 |
出版日期 | 20080900 |
卷期 | 37:3 2008.09[民97.09] |
頁次 | 頁187-197 |
分類號 | 473.6 |
語文 | eng |
關鍵詞 | 僵直; 變性肌紅蛋白; 抗氧化酵素活性; 冷藏貯藏鏈; Rigor mortis; Metmyoglobin; TBARS; Antioxidant activity; Cold chain storage; |