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相關文獻
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頁籤選單縮合
題名 | Management of Gastrointestinal Food Allergy in Childhood=兒童消化道食物過敏之處理 |
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作者姓名(外文) | Walker-smith,John A.; | 書刊名 | 中華民國小兒科醫學會雜誌 |
卷期 | 39:1 民87.01-02 |
頁次 | 頁12-16 |
專輯 | 腸道疾病與食物過敏 |
分類號 | 417.596 |
關鍵詞 | 兒童; 消化道; 食物過敏; Gastrointestinal food allergy; Milk allergy; Hydrolysates; Elemental formula; Small bowel biopsy; |
語文 | 英文(English) |
英文摘要 | Gastrointestinal food allergy in childhood is characterized by onset of gastrointestinal symptoms following food ingestion where the underlying mechanism is an immunologically mediated reaction within gastrointestinal tract. Prsentation may be quick, slow or quick and slow after food ingestion. Diagnosis depends on response to food elimination, response to food challenge and analysis of response to food elimination. Management centers upon an elimination diet, the need for this is temporary. Cow's milk protein hydrolysates or amino acid formulae are preferred to soy formulae. |
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