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頁籤選單縮合
題名 | '蜜紅'葡萄之果實生長=The Growth of 'Honey Red' Grape Berries |
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作者姓名(中文) | 孫慧慈; 楊耀祥; | 書刊名 | 興大園藝 |
卷期 | 22:1 1997.06[民86.06] |
頁次 | 頁13-28 |
分類號 | 435.38 |
關鍵詞 | 葡萄; 果實生長; Grape; Berry growth; |
語文 | 中文(Chinese) |
中文摘要 | 蜜紅葡萄(Vitis vinifera L. X Vitis labrusca L.) 夏、冬兩收果實生長曲線 均為雙 S 型, 其生長日數約為 80~ 86, 以夏果之生長期較短。 冬果可觀察出較明顯之 stage II,夏果及冬果分別於滿花後 46 及 41 日進入 stage III,果實成熟期時夏果之體 積及鮮重均大於冬果。 不同種子數果實之生長曲線呈現類似的趨勢,但是 1 個種子果實之 生長在整個生長期間均小於 2 個或 3 個種子果實。2 個種子夏果及冬果果肉厚度分別自滿 花前 5 日及滿花當日開始增加,滿花後 10~15 日之增加速度最快;滿花後 15 至 35 日夏 果果肉厚度增加較多,之後至採收日為止之肥大並不非常明顯。冬果自滿花後 15 日之後 呈持續生長至採收日。夏果果肉細胞層數自滿花前 5 日以穩定之速度增加至滿花 後 15 日,冬果則於滿花後 0~ 5 日迅速增加,二者之細胞分裂均於滿花後15 日左右停止 ,果實成熟時夏果之果肉細胞為 23~24 層,冬果則為 20 層左右。 在果肉細胞大小方面, 其變化與果肉厚度呈相同之趨勢, 夏果及冬果果肉細胞肥大速率亦於滿花後 10~15 日達最 大值, 滿花後 35 日夏果及冬果果肉細胞平均長度分別為 214.6um 及 184.6um,成熟期夏 果細胞平均長度為 235um,冬果則為 263um。 |
英文摘要 | The growth pattern of summer and winter grape berries in `Honey Red' (Vitis vinifera L.X Vitis labrusca L.) showed double sigmold curve, it needed 80~86 days for growth and the period of summer grape was shorter. The lag period of winter grape was observed more prominently and the growth of stage III started from the 46th and 41th day after bloom for summer and winter grape, respectively. Both of berry volume and fresh weight of summer grape were larger than those of winter grape at harvest time. The berry in of different seed number showed similar growth pattern, but 1-seeded berry was smaller than 2 or 3-seeded berry through growth period. The pulp thickness of 2-seeded berry began to increase from 5 days before and just in bloom for summer and winter grape, respectively. The rapid growth happened during 10 and 15 days after bloom. In summer grapes, pulp thickness increased greatly druing 15 and 35 days after bloom, and then no evident increase was found untill the harvest time. While, the winter grape showed a continuously growth during the period of the 15th day after bloom and harvest time. The number of cell layers increased steadily during the 5th day before and 15th day after bloom for summer grape, but increased rapidly during bloom and 5 days after bloom for winter grape. Cell division was ceased around the 15th day after bloom in summer and winter grape, the number of cell layers of summer grape was 23~ 24 and that of winter grape was about 20. In the pulp cell size, it appeared the same pattern as pulp thickness, the most enlargement occurred in 10~15 days after bloom in both of summer and winter grape. The size of pulp cell was 214.6um for summer and 184.6 um for for winter grape on the 35th day after bloom, respectively, and became to the size of 235um and 263um in summer and winter grape at harvest time. |
本系統之摘要資訊系依該期刊論文摘要之資訊為主。