查詢結果分析
來源資料
相關文獻
- Identification of the Food Legumes Based on the Seedling Morphology
- 四種食用豆類之最佳浸漬時間探討
- Seedling Morphology of the Tribe Phaseoleae (Papilionoideae, Leguminosae) as an Aid to their Taxonomy
- 仙人掌紅龍果(Hylocereus Undatus Britt.& Rose)花粉形態與活力之研究
- 木瓜種子發芽過程中形態及水分含量之變化
- A Taxonomic and Karyological Study of the Codium geppiorum Complex (Chlorophyta) in Southern Taiwan, Including the Description of Codium nanwanense sp. nov.
- 海茄苳(Avicennia marina (Forsk.) Vierh.)種子形態與種子發芽之研究
- 烏心石種子之發芽促進與貯藏
- Morphometric Studies on the Fishes of Subfamily Sparinae (Perciformes: Sparidae) from the Coastal Waters of Taiwan
- 藥用植物種子之形態與發芽研究