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題名 | Strategic Factors of Fishery Products Distribution Center by Using AHP=應用AHP於水產品物流中心以粹取策略要素之研究 |
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作者 | 邵泰源; 廖坤靜; 李國添; Shao, Tai-yuan; Liao, Kun-ching; Lee, Kuo-tien; |
期刊 | 臺灣水產學會刊 |
出版日期 | 20010900 |
卷期 | 28:3 2001.09[民90.09] |
頁次 | 頁209-218 |
分類號 | 439.7 |
語文 | eng |
關鍵詞 | 水產品; 分析層級程序法; 物流中心; Fishery products; Analytic hierarchy process; AHP; Distribution center; |
中文摘要 | 我國近年來由於經濟發展,民生富裕,國民消費習慣顯著改變,諸如國內產業成本大幅提高,因之,農、漁、牧產品勢必仰賴冷凍、冷藏等技術,始能達到安全,完美之目標。國內冷凍水產品之冷凍鏈體系已逐漸形成,在此體系中,水產品物流中心居一樞紐地位。但水產品物流中心經營管理之策略要素內容方面,國內文獻尚屬不多見有相關研究。因此,本文是以藉由分析層級程序法(Analytic Hierarchy Process, AHP),分析出影響目前水產品低溫物漂中心經營成功策略要素,最後根據略要素進一步探討低溫物流中心經營管理上的策略建議。本研究結果顯示,水產品物流中心經營成功之策略要素有三,依序為內部作業電腦化管理、土地成本問題、完善的低溫倉儲設備。具體而言,本研究從水產品低溫物流中心內部經營管理著手,探討其策略要素,據以進一步取得競爭上的優勢,以供漁業界在應用低溫物流中心提升漁業競爭力時之參考依據。 |
英文摘要 | Recently, owing to the rapid economic growth , and the increase in higher consumption of reefer commodities, the food industry will become more and more reliable on the technology of frozen production to maintain the quality of its products. Cold chain systems of fishery products are developing in Taiwan. Fishery products cold storage distribution centers play an important role within the systems, but in literature reviews, only a limited few has discussed the strategic factors of management for this gyps of distribution centers. There fore, the purpose of this paper is to identify the strategic factors for this type of distribution centers by applying the Analytic Hierarchy Process (AHP). The results of this research indicate that there are three strategic factors in determining the success of the distribution centers. These factors are: I. Computerization of internal operations, II. Land cost, and III. Cold storage warehouse facility. In sum, this study focuses on the strategic management factors of the fishery products cold storage distribution centers and provides the findings as a source of reference for the fishery industry to in crease their competitiveness. |
本系統之摘要資訊系依該期刊論文摘要之資訊為主。