查詢結果分析
相關文獻
- Taiwan Nutritional Consensus on the Nutrition Management for Gastric Cancer Patients Receiving Gastrectomy
- 公私部門協力計畫審計準則
- 臺灣戲劇教育的發展初探
- 歐洲高等教育品質保證協會(ENQA)推動的品保機構外部檢視
- 自來水水質管理之新趨勢
- 臺灣愛滋人權現況分析--以聯合國愛滋病人權指導方針為基準
- Management and Infection Control Practices in a Taiwanese Radiology Department during the COVID-19 Outbreak
- Endoscopic Submucosal Dissection Comparing with Surgical Resection in Patients with Early Gastric Cancer--A Single Center Experience in Taiwan
- 初探再生能源國家補貼之管制:以歐盟為借鏡
- Tc-99m TRODAT-1單光子斷層造影技術指引
頁籤選單縮合
題名 | Taiwan Nutritional Consensus on the Nutrition Management for Gastric Cancer Patients Receiving Gastrectomy |
---|---|
作者姓名(中文) | Hsu, Ping-I.; Chuah, Seng-kee; Lin, Jaw-town; Huang, Shen-wen; Lo, Jing-chyuan; Rau, Kun-ming; Chen, I-shu; Hsu, Hui-ya; Sheu, Bor-shyang; Chang, Wei-kuo; Wu, Deng-chyang; | 書刊名 | Journal of the Formosan Medical Association |
卷期 | 120:1(1) 2021.01[民110.01] |
頁次 | 頁25-33 |
分類號 | 416.351 |
關鍵詞 | Guidelines; National recommendations; Nutritional support; Gastrectomy; |
語文 | 英文(English) |