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頁籤選單縮合
題 名 | 沖泡式龍鬚菜速食湯調理包研發=Studies on the Feasibility of Instant Soup Stock from Gracilaria |
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作 者 | 王文政; 馮貢國; 陳文君; 葉龍山; | 書刊名 | 水產研究 |
卷 期 | 18:1 2010.06[民99.06] |
頁 次 | 頁87-95 |
分類號 | 439.7 |
關鍵詞 | 速食湯; 龍鬚菜; 條狀薄片; Gracilaria spp.; Instant soup; Seaweed flake; |
語 文 | 中文(Chinese) |