頁籤選單縮合
題 名 | 中藥材品質調查(6)=Investigation on the Quality of Chinese Herbs (Ⅵ) |
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作 者 | 劉芳淑; 賴齡; 徐雅慧; 羅吉方; 張憲昌; 林哲輝; | 書刊名 | 藥物食品檢驗局調查研究年報 |
卷 期 | 21 2003.08[民92.08] |
頁 次 | 頁109-121 |
分類號 | 414.33 |
關鍵詞 | 中藥材; 乾燥減重; 總灰分; 酸不溶性灰分; 稀醇抽提物; 水抽提物; Chinese herbs; Weight loss on drying; Total ash; Acid-insoluble ash; Diluted ethanol-soluble extractive; Water-soluble extractive; |
語 文 | 中文(Chinese) |
中文摘要 | 本調查於台北地區價購檀香、雞冠花、鹿角霜、麥芽、絲瓜絡、虎杖、麻黃根、山楂炭、夜明砂、筆仔草、地榆炭、烏甜、蒲銀根、丁豎杇、黑荊芥、牡丹皮、厚朴、葛根、當歸、川芎等二十種中藥材,每種藥材各20 件,計400 件之檢體,就乾燥減重、總灰分、酸不溶性灰分、稀醇抽提物及水抽提物等項目進行試驗。除了以上試驗所得之數據,另亦透過台灣區製藥公會,蒐集各會員廠依本調查之各項分析方法檢驗,並提供上述二十種藥材之相關實驗數據,再加上彙集文獻中相關之檢驗資料一併歸納整理。綜合以上結果,二十種藥材中,每種藥材,其各檢體之乾燥減重、總灰分、酸不溶性灰分等三項之試驗值低於其上限值之檢體百分率,以及稀醇抽提物、水抽提物等兩項之試驗值高於其下限值之檢體百分率,均堪屬統計學之合理範圍(≧84.13%)者,包括檀香、麻黃根、丁豎杇、牡丹皮及當歸五種中藥材。其餘包括雞冠花等十五種中藥材,每種藥材二十件檢體五項檢驗中均有一至四項之試驗結果,其試驗值超出上限或低於下限值之檢體百分率均超出統計學之合理範圍,對此尚需蒐集更多之數據或做適度之調整。 |
英文摘要 | In this investigation, twenty types of marketed Chinese herbs including Santali Lignum Album, Celosiae Flos et Semen, Degelatinatum Cornus Cervi, Germinatus Fructus Hordei, Retinervus Luffae Fructus, Polygoni Cuspidati Rhizoma, Ephedrae Radix, Crataegi Fructus, Vespertilionum Faeces, Pogonatheri Herba, Sanguisorbae Radix, Viticis Quinatae Radix, Wikstroemiae Radix, Elephantopi Herba, Shizonepetae Herba, Moutan Cortex, Magnoliae Cortex, Puerariae Radix, Angelicae Sinensis Radix, Chuanxiong Rhizoma were selected and analyzed. Five measurements including weight loss on drying, diluted ethanol-soluble extractive, water-soluble extractive, total ash and acid-insoluble ash of herbs were performed on each of these herbs. To summarize the test results done for the above herbs, the obtained values were compared with the values of their M.+S.D. or M.-S.D.. Five herbs that displayed a reasonable statistical distribution in all of the five measurements were Santali Lignum Album, Ephedrae Radix, Elephantopi Herba, Moutan Cortex and Angelicae Sinensis Radix. The other fifteen herbs displayed an unreasonable statistical distribution in response to one or four of the five tests performed. Based on the data obtained, this study is able to generate a statistic value that covers most of the reasonable elucidated data, which can be served as a remarkable reference standard value for their quality control of these herbs. |
本系統中英文摘要資訊取自各篇刊載內容。