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題名 | 生食用甜椒品種園藝性狀之比較=Comparison of Horticultural Character among Salad Sweet Pepper (capsicum annuum L.) Cultivars |
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作者 | 李阿嬌; 范淑貞; Lee, Ah-chiou; Fun, Hsu-jen; |
期刊 | 桃園區農業改良場研究彙報 |
出版日期 | 20010600 |
卷期 | 45 2001.06[民90.06] |
頁次 | 頁6-13 |
分類號 | 435.27 |
語文 | chi |
關鍵詞 | 彩色甜椒; 生食蔬菜; 園藝特性; Salad vegetable; Sweet pepper; Cultivar adaptability; |
中文摘要 | 本試驗以適合生食之六種彩色甜椒品種為材料,比較其園藝性狀及產量,供簡易設施栽植彩色甜椒之參考。試驗結果顯示,六品種之後期果的總產量皆較初期果高,果實數量亦較多,但平均果重較小:在果實品質方面,初期果的平均果重、維生素C含量、糖度均較後期果高,而果肉厚度並無顯著性差異;品種間比較得知,初、後及全期果中,皆以「長生52號」白色種之產量較高,平均單果重以「長生87號」紅色、「長生68號」黃色、「長生9號」桔色品種最大,且所含之維生素C及糖度較高,硝酸鹽含量較低;後期果則以「長生52號」白色、「長生53號」紫色、綠色品種產量顯著較高,但果實較小。「長生53號」紫色、「長生52號」白色兩品種之果實成熟不須轉色,其早熟性,採收果實數較多,總產量較高:品質則以「長生87號」紅、「長生68號」黃、「長生9號」桔色系品種較優。 |
英文摘要 | Experiment was carried out to evaluate the adaptability of sweet pepper cultivars grown in Taoyuan area. Six cultivars were tested from autumn to mid-summer. The results indicated that the yield and fruit number of all cultivars harvested during later period were higher than those harvested during initial period, but the mean fruit weight was lower during the later harvesting period. The characteristics of fruit quality, such as mean fruit weight, fruit size, sugar and vitamin C content, of sweet pepper fruits harvested during initial period were better than those of fruits harvested during later period. No significant difference in flesh thickness between two periods were found. For different cultivars tested, the yield of yellow, white fruits of cultivars harvested during initial period were higher, the fruit of red, yellow, orange cultivars were heavier on fruit weight and with higher sugar and vitamin C content. During later period, the yield of white, purple, green cultivars were significantly higher than the others, which were lower in mean fruit weight. In general, purple, white and Queen Star cultivars have early maturity with original fruit color and those total yield was higher than the others. The red, orange, yellow cultivars with high quality, which satisfied the market requirements, showed the best performance among all cultivars tested. |
本系統之摘要資訊系依該期刊論文摘要之資訊為主。