頁籤選單縮合
題名 | Identification of the Seized Meat Products for Suspected Cetacea |
---|---|
作者姓名(中文) | |
作者姓名(外文) | Tsai, Li-chin; Lee, James Chun-i; Shen, Lign-lin; Hsieh, Hsing-mei; |
書刊名 | Forensic Science Journal |
卷期 | 12:1 2013.12[民102.12] |
頁次 | 頁9-13 |
分類號 | 586.66 |
語文 | eng |
關鍵詞 | Forensic science; Cetacea; Species identification; Cytb; COI; |