頁籤選單縮合
題 名 | Composition and Antioxidant Properties of Essential Oils from Curcuma Rhizome |
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作 者 | Tsai, Snu-yao; Huang, Shih-jeng; Chyau, Charng-cherng; Tsai, Ching-hsuan; Weng, Chu-chun; Mau, Jeng-leun; | 書刊名 | Asian Journal of Arts and Sciences |
卷 期 | 2:1 2011.06[民100.06] |
頁 次 | 頁57-66 |
分類號 | 466.61 |
關鍵詞 | Curcuma; Folk medicine; Essential oil; Antioxidant activity; Scavenging ability; |
語 文 | 英文(English) |