頁籤選單縮合
題名 | The Impact of Food Components and Dietary Factors on Oral Health |
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作者 | Wu, Christine D.; | 書刊名 | Journal of Food and Drug Analysis |
卷期 | 20:suppl.1 2012.04[民101.04] |
頁次 | 頁270-274 |
分類號 | 416.995 |
關鍵詞 | Ionic functional foods for oral health; Nutrition diet and oral health; Natural products and oral health; Anticariogenic foods; Anticaries foods; |
語文 | 英文(English) |