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題名 | 播種方法對設施葉菜類生育和產量之效應=Effects of Sowing Method on the Growth and Yield of Leafy Vegetables under Plastic House Condition |
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作者 | 許苑培; 劉廣泉; Shun, Yun-pei; Liu, Kuang-chuan; |
期刊 | 桃園區農業改良場研究彙報 |
出版日期 | 20061200 |
卷期 | 60 民95.12 |
頁次 | 頁10-14 |
分類號 | 435.23 |
語文 | chi |
關鍵詞 | 簡易設施; 葉菜類; 播種方法; Plastic house; Leafy vegetables; Sowing method; |
中文摘要 | 本試驗於2003年1和6月在桃園區農業改良場台北分場進行,目的在探討播種方法對設施葉菜類生育和產量之效應。供試葉菜額包括小白葉、青梗白菜、芥藍及葉蘿葡等四種。播種方法包括撒播、條播行距10 cm、點播行株距10×5 cm及點播行株距10×10 cm等4種。每種葉某類分別進行試驗,田間設計採用逢機完全區集設計,每處理4重複。4種葉菜類經二次試驗結果得知,以10×5 cm點播之產量為最高。 |
英文摘要 | The experiments were conducted at Taoyuan district agricultural improvement station Taipei branch station from January 7 to July 16, 2003, to determine the effect of sowing method on the growth and yield of various leafy vegetables under plastic house condition. Leafy vegetables including Pak-choi, Chinese kale, Ching-chiang pai and leaf radish were employed in the experiments, while the sowing methods included broadcasting, drilling (10 cm row distance), dibbling (10 × 5 cm) and dibbling (10× 10 cm) treatments. The RCBD with 4 replications was used for the field experiments. Four leafy, vegetables were tested separately. The results of the experiments concluded that the best sowing method for these leafy vegetables was dibbling with 10 × 5 cm spacing. |
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